This year's Saint-Valentin weekend was as much a celebration of my love for Paris as of my relationship with Tom. Although we did nothing particularly spectacular, we spent a long, leisurely weekend together, taking advantage of all the city has to offer. On Friday we met up at the legendary "L'As du Falafel" (recommended by Lenny Kravitz, apparently) for lunch before spending an afternoon amongst the orthodox Jews and drag queens of the Marais, visiting a museum, stopping for hot chocolate, and generally enjoying the unseasonably sunny day. Dinner was a French-inspired collective effort with Lucy, an artist-in-residence whose cooking skills rival Tom's: basque prawns and rice, a Roquefort/walnut salad, and an apple tart and custard for dessert.Wednesday, February 17, 2010
Dragons and Valentines
This year's Saint-Valentin weekend was as much a celebration of my love for Paris as of my relationship with Tom. Although we did nothing particularly spectacular, we spent a long, leisurely weekend together, taking advantage of all the city has to offer. On Friday we met up at the legendary "L'As du Falafel" (recommended by Lenny Kravitz, apparently) for lunch before spending an afternoon amongst the orthodox Jews and drag queens of the Marais, visiting a museum, stopping for hot chocolate, and generally enjoying the unseasonably sunny day. Dinner was a French-inspired collective effort with Lucy, an artist-in-residence whose cooking skills rival Tom's: basque prawns and rice, a Roquefort/walnut salad, and an apple tart and custard for dessert.
Labels:
20eme arrondissement,
Cité Universitaire,
food,
romance
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